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Pure stevia extract sweetener
product description
Our pure stevia extract sweetener is derived exclusively from organic *Stevia rebaudiana* Bertoni leaves grown in the prime cultivation region of Jining, Shandong, China. It is produced using a gentle, water-based extraction process that involves no synthetic solvents, fillers, erythritol, artificial additives, or irradiation.
The product appears as a uniform, pure white crystalline powder with virtually no impurities. It offers a sweetness intensity 200 to 450 times that of sucrose. Thanks to a specialized debittering process, it is free from the lingering licorice-like bitterness often found in standard stevia products; the taste profile closely resembles sucrose, delivering a natural, clean, and smooth sweetness. With extremely low hygroscopicity, it dissolves rapidly in water at room temperature, leaving no sediment or suspended particles. It remains stable across a broad pH range (3–10) and retains its sweetness without significant degradation even after standard heat sterilization processes used in food manufacturing.
Available Specifications:
Steviol glycosides (SG90, SG95)
Reb-A 60%, 90%, 95%, 98%
Third-party testing report
We can provide reports from our in-house testing laboratory as well as third-party test reports from organizations such as Eurofins, SGS, and AIE.
Product strength
Pure zero-addition formula, compliant with global access: No erythritol, no maltodextrin, no artificial filler, pure single stevia glycoside ingredient. All indicators meet EU, US FDA and national food grade standards, with complete qualification documents, supporting global market sales of finished products.
Zero-calorie & zero-glycemic, expand product market positioning: As a natural high-intensity sweetener with zero calorie and zero glycemic index, it does not affect blood sugar metabolism. It helps manufacturers develop sugar-free, low-calorie, keto-friendly and diabetic-friendly functional products, expanding high-end market share.
High cost performance for industrial replacement: 280-400 times sucrose sweetness, low industrial addition amount, which can directly replace sucrose, saccharin and other high-calorie artificial sweeteners. It reduces raw material cost while improving product health attributes, with high industrial application value.
Product Application
Beverage Industry
Stevia extract powder is suitable for sugar-free carbonated drinks, functional beverages, tea drinks, fruit juices, dairy beverages, bottled pure water and other products. High-purity RA98/RM95 grades eliminate after-bitterness, will not cover the original flavor of beverages, stable in acidic beverage systems, no deterioration and precipitation during long-term shelf life.
Food Processing Industry
It is widely used in high-temperature baking (bread, cake, biscuit), candy, chocolate, jelly, pudding and other snack foods. Excellent heat resistance ensures no sweetness loss during baking and high-temperature sterilization, maintaining stable taste of finished products.
Seasoning & Pickling Industry
Applicable to sauce, pickled vegetables, condiments and other salted and acidic seasoning products. Adapt to wide pH range, neutralize salty and sour taste, improve product flavor hierarchy, and solve the problem of easy deterioration of traditional sweeteners in pickling environment.
Health Care & Pharmaceutical Industry
It is used in functional health products, oral liquids, solid drinks, and sugar-free pharmaceutical preparations. Zero glycemic and pure natural attributes meet the production requirements of high-end health products and special medical food, safe and healthy for long-term consumption.
Daily Chemical Industry
Suitable for sugar-free toothpaste, mouthwash, skin care additives and other daily chemical products. Mild and non-irritating, stable molecular structure, no chemical reaction with daily chemical raw materials.
brand case
European Beverage Brand Cooperation: We supply RA98 high-purity stevia extract for a German sugar-free bubble water brand. Relying on stable acid-base resistance and zero-aftertaste advantages, we help the brand solve the flavor instability problem of long-distance transportation and long-term storage, with 3-year continuous batch stable supply.
Domestic Pickling Enterprise Mass Order:We provide SG95 industrial-grade products for a large Chinese pickling seasoning factory. The products adapt to high-salt and acidic pickling environment, effectively reduce production costs, and pass enterprise factory inspection and third-party sampling test for many times.
North American Health Product Supplier: Supply RM95 top-grade monomer stevia extract for American functional health product brands. Zero-calorie and high-purity compliance attributes help customers pass FDA certification and successfully enter the North American high-end health market.
A leading domestic sugar-free beverage brand: previously used low-purity stevia extract, resulting in a slight bitter aftertaste and minor sedimentation after three months of storage. After switching to our Reb-A 95% purity stevia extract, the beverage maintained a clean sweet taste and remained free of sediment even after 12 months of storage at room temperature; the product defect rate dropped by 92%, and the overall annual raw material procurement cost decreased by 18%.
A specialized European keto food brand: previously sourced stevia products that failed to meet EU "Novel Food" import compliance requirements. After switching to our fully certified pure stevia extract, the brand successfully cleared customs; the delivery cycle for its annual 20-ton order was consistently maintained within seven working days, with no compliance issues arising.
Why Choose Us?
Every batch of product undergoes third-party testing by SGS; steviol glycoside content, heavy metal residues, and microbiological parameters all meet international food-grade safety standards, and test reports are available upon shipment.
The product holds FDA GRAS status, EU Novel Food authorization, Chinese organic certification, and ISO 9001 quality management system certification; all relevant documentation is available for verification.
With 15 years of experience in plant extract production, we employ visual monitoring and control throughout our stevia extract production lines. We implement six quality control checkpoints—from raw material intake to finished product dispatch—and have maintained a 100% product pass rate for five consecutive years.
Over 200 food and beverage brands across more than 30 countries maintain long-term, stable procurement of our pure stevia extract, reflecting the product's excellent market reputation.
FAQ
Q: Does high-purity stevia extract lose its sweetness at high temperatures?
A: No. Our pure stevia extract offers excellent heat stability; there is virtually no loss of sweetness during standard food processing—such as heating or sterilization—at temperatures up to 120°C. It is perfectly suited for applications like baking and high-temperature filling.
Q: Can you provide blending solutions for different sweetness levels?
A: Yes. Our application engineers can create a customized, optimal blend of stevia extract and other sweeteners for you—free of charge—based on your product category, target sweetness, and budget. This allows us to help you control raw material costs while ensuring a great taste profile.
Q: How do you address the issue of bitterness?
A: Our high-grade Reb-A 98% product inherently has a very low level of lingering bitterness. Additionally, depending on your specific application, we can provide flavor-masking solutions—such as adding small amounts of organic acids like citric acid or malic acid—to completely eliminate any unpleasant aftertaste.
Q: Do your products have complete certification to support export sales?
A: All products are equipped with FDA, Kosher, Halal, SGS and national food grade certifications, with complete test reports and factory qualification documents, supporting exports to Europe, America, Southeast Asia and other global regions, meeting local food safety access standards.
Q: Does the product contain erythritol or other fillers?
A: Absolutely not. Our pure stevia extract is 100% pure plant glycoside extract, no erythritol, no maltodextrin, no artificial additives and fillers, single pure ingredient, which is the core advantage of our industrial-grade products.
Q: What are the MOQ and delivery cycle for bulk orders?
A: The minimum order quantity is 100kg for industrial bulk orders. Conventional grades have sufficient stock, with delivery within 3-5 working days; customized special grades are delivered within 7-10 working days. We support long-term contract supply and adjustable order quantity to meet customers' phased production needs.
Contact KH Health today to request a sample of stevia extract, discuss your formulation needs, or get a competitive quote.
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